Teak Cutting Board
Made from 100% organic edge grain teak wood that is grown and harvested from sustainable teak plantations along the Pacific coast of Mexico. Each board will be unique. A juice canal along the perimeter will keep your countertops clean and a hole in the corner makes it easy to handle and provides a way to hang it. Great for regular prep work such as slicing, dicing and light chopping or for slicing that juicy prime rib. Undercut groove for easy lifting and transport. Wash with dish soap, hot water and a sponge. Flood with water to wash away bacteria. Do not submerge in water. Wipe surface with full-strength white vinegar to disinfect. Dry thoroughly. Season and maintain the board by using USP-grade mineral oil every two weeks when the board is in regular use. Measures 16" x 12" x ¾".